Careers

An Independent Collection of Unique Properties

Please see our current list of vacant positions below

Kitchen Steward

Hayfield Manor

Overview
40 hrs a week, including evenings and weekends. Experience is preferred but not essential.
Responsibilities
You will be part of a large kitchen team, contribute to customer satisfaction, but being efficient, helpful and driven by attention to detail and a job well done.

F&B Assistant - Full time

Hayfield Manor

Overview
We are looking for an experienced Food and Beverage Assistant to join our team in our 2 AA Rosette, Perrott's Garden Bistro. The ideal candidate for this position will have experience in a similar role, ideally at four or five star level. We are looking for friendly,enthusiastic and passionate people who will strive to maintain our award winning standard of service.
Responsibilities
Be passionate to provide an exceptional customer experience within our 2AA Rosette, Perrott's Garden Bistro. Assist the team in achieving targets

Chef de Partie

Hayfield Manor Hotel

Overview
Join our award winning Kitchen team, to contribute, develop and excel in this exciting and vibrant company.
Responsibilities
Be in complete control of your section, be a part of the successful team producing exceptional dishes for our customers, be a team player within the hotel, be an ambassador for you and the Hayfield Family Collection.

Commis Chef

Hayfield Manor Hotel

Overview
Join our award winning Kitchen team, to contribute, develop and excel in this exciting and vibrant company.
Responsibilities
This is an exciting opportunity for an enthusiastic, creative and driven Chef to join a vibrant team, learn and develop from a host of Chefs with varying experience. Be competent in food prep, HACCP, basic skills Produce dishes to our 58 standard

Bar Team Member - Full time - Cork

Hayfield Manor Hotel

Overview
Attention to Detail required High standards to be adhered to at all time Cash Handling Customer Service
Responsibilities
Food & Beverage Service across all areas in the Bar, and guest areas Contributing to the overall success of Hayfield Manor, by delivering exceptional guest service and experience

Accommodation Assistant - Full time

Hayfield Manor Hotel

Overview
• Room Cleaning • Bathroom cleaning (bath / shower/ floor/ toilet/ mirrors etc) • Security • Attention to detail • Maintenance of equipment • Time management • Self motivation • Team player • Customer Service • Vacuuming carpets and floors Benefits of being part of our team
Responsibilities
Hayfield Manor are searching for our next Accommodation team member to join as Housekeeping Team. Reporting to the Accommodation Management team, you will be responsible for the preparation, presentation and delivery of exquisite standards across various rooms, suites outlets and public areas.

Sous Chef

Hayfield Manor Hotel

Overview
To deputise in the Executive Chef's absence. To ensure that all Chefs de Parties are familiar with the day's requirements. To ensure that the necessary stocks are on hand at the right quality and quantity. To ensure that fair discipline is maintained. To ensure that all staff are treated fairly and with commonly accepted courtesy. To ensure that timetables, leave rosters and attendance registers are up-to-date. To ensure that all statutory, as well as company, hygiene regulations are being strictly adhered to. To ensure that all maintenance problems are reported and followed up on. To ensure that all communications between the restaurant, bar and kitchen run smoothly. To ensure that each chef receives the correct orders for the appropriate tables. To ensure that each dish leaving the kitchen is checked for quality, quantity, presentation and correct temperature. To ensure that the dining room/ restaurant personnel are "standing by" when delicate dishes are served. To ensure that regular on-the-job training is carried out so that all staff perform their duties correctly. To attend seminars and training courses as and when directed. To further your own knowledge of management methods and principles to ensure future advancement and further upgrading in management standards for the profession as a whole. Work with the Executive Chef to produce diversified menus. Produce high quality dishes that follow up the established menu and level up to the hotels standards, as well as to clients’ requirements; Discover talented chefs and train them in order to reach the high standards of the location; Maintain order and discipline in the kitchen during working hours; Create tasting menus for clients interested in contracting the food for different events e.g. weddings etc. Make sure the hygiene and food safety standards are met in all stages of food preparation, starting with the ingredients and ending with the finished dish which leaves the kitchen. Make sure that the professional equipment is in good conditions and signal any malfunctions. Minimum of 3 years' experience in a similar Role. Experience in a similar 4* Deluxe environment preferable. Qualification in culinary arts. Customer Experience Champion and a strong, confident but level-headed leader capable of managing high presentation, consistency- and service standards and delegate tasks to ensure productivity. Strong work ethic and high standards of achievement, integrity and attention to detail. Unrelenting focus on quality. Enthusiasm and creative talent. Passionate approach to the production of high quality food. Flair and imagination. Management and organisational skills. Fully aware and compliant in Food Safety and HACCP Food Management Systems. Have a good grasp on profit margins. Ability to train, lead and motivate a team in the absence of and alongside the head chef
Responsibilities
As Sous Chef your role will be to maintain the smooth and efficient running of the kitchen in the absence of the Head Chef and to assist the Head Chef in the day to day running of the kitchen.

Reservation Agent - Cork

Hayfield Manor Hotel

Overview
Provides superior customer service and books reservations for all 3 properties within the Hayfield Collection Process all future reservations via phone & email, modifications of future reservations and cancellations. Responsible for all VIP reservations and requests. Process no shows and late cancellation fees. Promotes repeat guest business for the hotel. Assist Reservations Manager with group reservations and rooming lists Promotes up-sell of upgraded room types, and packages, offers alternate dates If you think you have the attention to detail and enjoy working in a team, apply today
Responsibilities
Provides superior customer service and books reservations for all 3 properties within the Hayfield Collection Process all future reservations via phone & email, modifications of future reservations and cancellations. Responsible for all VIP reservations and requests. Process no shows and late cancellation fees. Promotes repeat guest business for the hotel. Assist Reservations Manager with group reservations and rooming lists Promotes up-sell of upgraded room types, and packages, offers alternate dates If you think you have the attention to detail and enjoy working in a team, apply today

Accommodation Manager

Great Southern Killarney

Overview
The Great Southern Killarney are searching for our next Accommodation Manager to join us as part of our Housekeeping Team. The ideal candidate will have a experience as Accommodation Manager in a similar role and have the ability to manage a large Accommodation Team. The Accommodation Managers role is to direct, lead and manage all operations and employees in Housekeeping to obtain the highest quality of cleanliness and standards by the managing department in an efficient and organised manner.
Responsibilities
As Accommodation Manager your main function will be operations such as maintaining standards, orders, storage and maintenance. The Ideal candidate will poses problem solving skills for issues such as employee conflict, customer complaints, stock issues etc. Great communication skill – ability to clearly communicate with suppliers, management and staff across a variety of nationalities and experience level. Management skills- ability to enforce policy, HR- related duties motivation and training

Accommodation Assistant

Great Southern Killarney

Overview
Great Southern Killarney are searching for an experienced Accommodation assistant to join our team at least 1 year experience in a similar role at 4* or 5* level is required.The ideal candidate is someone who is approachable, professional and enjoys the fast pace of working in a large dynamic environment.Someone who can consistently provides a high standard of service and contribute to the overall guest experience.
Responsibilities
As Accommodation Assistant your main function will be to greet all guests in a warm and friendly manner. Cleaning of guest bedrooms and bathrooms to the highest of standards, ensuring they are clean well maintained and attractively presented at all times whilst following all standard operating procedures.

Linen Porter

Great Southern Killarney

Overview
The Great Southern is looking for an energetic, friendly, hardworking Accommodation / Linen Porter to join our team.The successful candidate will have previous experience in a 4*/5* hotel .The ideal candidate is someone who is approachable, professional and enjoys the fast pace of working in a large dynamic environment. Someone who can consistently provide a high standard of service and contribute to the overall guest experience.
Responsibilities
As a linen porter your main responsibilities will be to ensure that all linen is removed from corridors and other areas around the hotel. Complete manual handling duties within the hotel such as mattress turning and furniture removal. Ensure that an appropriate stock of linen, towels and guest amenities are available at all times. Receive and inspect all deliveries of linen and related products into the hotel. Prepare and dispatch all used linen for cleaning. Prepare rooms and general areas to expected standards. Maintaining all areas of accommodation, including equipment and linen cupboards / stores / pantries in a clean, hygienic and tidy condition.

Food & Beverage Assistant- Nights

Great Southern Killarney

Overview
The Great Southern Killarney are looking for a Food and Beverage Assistant for our Garden room restaurant .The successful candidate will have previous experience in a similar role at 4*/5* level, have a friendly and outgoing manner, Be well-presented and maintain a professional image at all times through appearance.
Responsibilities
As Food and Beverage Assistant your main function will be to provide excellent customer service by professionally and efficiently serving food and beverage to our Guests. The ideal candidate is someone who's is passionate about Guest Service, has bags of stamina and enjoys the fast pace of working in an award winning hotel .You also need to be able to stay calm and work as part of a team during a frenetic service and ensure a fantastic guest experience by following clear instruction and assisting your team-mates where needed.

Food & Beverage Assistant- Wines

Great Southern Killarney

Overview
The Great Southern Killarney has an amazing opportunity for talented Food & Beverage assistants with a special interest in Wines to take up employment whilst being fully trained in all aspects of Wines.The successful candidate will have previous F&B experience in a similar role at 4*/5* level and have a passion for wines .Our ideal candidate will already be familiar with all aspects of Food and Beverage Service, efficient, well organised and energetic, but looking for a new challenge.
Responsibilities
As a Food and beverage assistant with a special interest in wine your main role will be to serve wine and beverages to guests complying fully with the responsible Service of Alcohol policies and procedures .Confidently and professionally engage with guests providing information and answering wine questions. Assist the Chief Sommelier with wine talks, tasting sessions and presentations guests and employee.

Beauty & Massage Therapist

Great Southern Killarney

Overview
The Great Southern Killarney are looking for a Beauty & Spa therapist .The successful candidate will have at least 1 years salon or spa experience. The ideal candidate is someone who has an excellent collaborative attitude, willingness to learn, enjoys the fast pace and varied nature of the hospitality industry and has the ability to stay calm and work as part of a team during particularly busy times.
Responsibilities
As this role your main responsibilities will be to carry out treatments including facials (Yon-Ka), manicures, pedicures, tinting, tanning and waxing to a high professional standard.The successful candidate will need to be experienced in Swedish and Hot Stone massage.You will have excellent attention to detail with an emphasis on client care and hygiene, ensuring the working environment is kept to the utmost cleanliness at all times.In addition to excellent skills in a full range of beauty treatments, the candidate should be able to advise fully on skin care and after care of all treatments.

Chef De Partie - Bar

Great Southern Killarney

Overview
The Great Southern Killarney is looking for a highly efficient, well organised and energetic Chef de Partie. The successful candidate will have a minimum of 3 years' experience in a similar Role. You also need to be able to stay calm and work as part of a team during a frenetic service. As head of your section you need to be confident enough to manage the commis chefs working with you - and to give them clear instructions
Responsibilities
As part of this role your main responsibilities include, Organise the kitchen operations for service in the restaurant, bar and banqueting. Apply organisational skills for workflow planning and Mise en Place. Ensure quality and consistency of food served. Organise kitchen for A la Carte, general production and preparation. Monitor and maximise efficiency in kitchen operations. Managing and training any chefs or other kitchen staff working with you .Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety.

Breakfast Chef

Great Southern Killarney

Overview
The Great Southern Killarney is looking for a highly efficient, well organised and energetic Breakfast Chef to join our team .The successful candidate must have a minimum of 1 years’ experience in a comparable role. The ideal candidate is someone who has an excellent collaborative attitude, enjoys the fast pace and varied nature of working in the kitchen and has the ability to stay calm and work as part of a team during particularly busy times.
Responsibilities
As a Breakfast Chef your main role will be to maintain a high standard of work in accordance with the Executive Chef’s instructions. To prepare, cook and serve food ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. This role requires the successful candidate to be totally flexible in this position and must be prepared to undertake such other duties as may be assigned to you from time to time. Such other duties can be outside the area of your normal work (Bar or Conference) and be for such associated or subsidiary companies (HM or KR) as the company may require.

Receptionist

Great Southern Killarney

Overview
The Great Southern Killarney are looking for Energetic, Friendly, Approachable, Professional, Courteous and Well Groomed receptionist to join our team. The successful candidate should have At least 1 year experience in a similar role at 4* or 5* level and be Proficient in Microsoft Office Suite and experience in Tablepaths, Hotsoft, Volante or similar advantageous. The candidate is required to be fluent in English both written and verbal.
Responsibilities
As a receptionist at the Great Southern Killarney your main roles will be, ensuring that all our Guests receive a warm, friendly, courteous welcome on arrival and throughout their stay. Demonstrating a high level of customer service at all times .Checking our Guests in/out in a timely and efficient manner to ensure a positive experience. Answering calls in a friendly, professional manner .Taking reservations correctly, noting any special requests.

Duty Manager

Great Southern Killarney

Overview
The Great Southern Killarney is looking for a highly efficient, well organised and energetic Duty Manager / Assistant Manager to join our team here at The Great Southern Killarney. The ideal candidate is someone who has an excellent collaborative attitude, enjoys the fast pace and varied nature of the hospitality industry. The successful candidate should have previous experience as a Duty Manager ideally at 4*/5* level an advantage but consideration will be given to a candidate who we can take on as a trainee.
Responsibilities
As Duty Manger your main function will be to work with the management team to ensure the smooth running of the hotel.Dealing with guest queries in a friendly and professional manner, ensuring guest satisfaction. Maintaining quality standards throughout the hotel.Providing consistent management presence throughout the hotel during key times.To liaise with each Head of Department to ensure that the department is functioning correctly in relation to staffing levels, customer care etc. In addition to above duties our successful candidate will also be responsible for Ad-hoc projects as designated by management. (these may include training projects / Standard Operating Procedure projects / Health & Safety projects etc.)

Operations Manager

Killarney Royal

Overview
The Killarney Royal now has the opportunity for hospitality professional to join our amazing team. The successful candidate is a mature, highly efficient, well organised and energetic individual who leads by example and ensures our guests have the best possible experience for the entire duration of their stay. The ideal candidate should have a qualification in Hotel Management or similar a clear advantage although not required and at least 5 years senior level supervision, purchasing and revenue generating experience in a large, busy 4/5* hotel including Bar and Restaurant.
Responsibilities
The main tasks as duty manager here at The Killarney Royal include forecasts for, plans and controls the entire operational side of the business and meets all objectives under the following key results areas: Business Development, People development, Quality & Standards and Customer Care. They are responsible for taking care of all departments in the hotel and the various functions performed in the organisation by supporting the management team in successful delivery of operations whilst achieving the hotels’ objectives and driving revenue and profitability

Food & Beverage Assistant

Killarney Royal

Overview
The Killarney Royal is looking for a highly efficient, well presented, well organised and energetic Food & Beverage Assistants who can also work over weekends (Friday - Sunday).The ideal candidate will have previous experience in a similar role of a 4*/5* level serving food and beverages. You will need to ensure a fantastic guest experience by following clear instruction and assisting your team-mates where needed.
Responsibilities
As Food and Beverage Assistant your main function will be to provide excellent customer service by professionally and efficiently serving food and preparing and serving beverage to our Guests. You are required to be well-presented and maintain a professional image at all times through appearance. Have excellent communication and interpersonal skill

Accommodation Supervisor

Great Southern Killarney

Overview
The Great Southern Killarney is looking for an energetic, friendly, hardworking Accommodation supervisor to join our team. The ideal candidate will have at least 2 year experience in a similar role at 4* or 5* level and have a Thorough Understanding of the importance of Customer Experience and uncompromising standards of excellence.
Responsibilities
The successful candidate for an Accommodation Supervisor will be energetic, friendly, approachable, professional, courteous and well groomed. They will possess the ability to supervise and train staff members ensuring high levels of service and accuracy. The ideal candidate will be standards driven, a team player and flexible.